Hello everybody, it’s Louise, welcome to my recipe site. Today, I will show you a way to prepare a special dish, zucchini and carrot pancake. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

Zucchini and Carrot Pancake is one of the most favored of current trending foods on earth. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. Zucchini and Carrot Pancake is something that I’ve loved my whole life. They’re nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook zucchini and carrot pancake using 8 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Zucchini and Carrot Pancake:

1. Take 3/4 cup Zucchini (grated)
2. Get 1/4 cup Carrot (grated)
3. Get 1/2 cup Rice flour
4. Prepare 1/4 cup Gram flour
5. Take 2 tbsp Coriander (chopped)
6. Prepare 1 tsp Green chillies (chopped)
7. Take 1 tsp Salt
8. Take 2 tsp Oil

Steps to make Zucchini and Carrot Pancake:

1. Combine all the ingredients along with approx. ½ cup of water in a deep bowl and mix well to make a batter of pouring consistency.
2. Grease a non-stick tawa using ½ tsp of oil, pour one ladleful of the batter on it and spread it to form 75 mm diameter thick circle.
3. Cook it using 1/4th tsp of oil, till it turns crisp and golden brown in colour from both sides.
4. Repeat with remaining batter to make 5 more pancakes.
5. Serve immediately.

So that’s going to wrap this up with this special food zucchini and carrot pancake recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!