Hey everyone, it’s Drew, welcome to my recipe site. Today, we’re going to make a special dish, one pan mexican quinoa. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

One Pan Mexican Quinoa is one of the most popular of current trending foods in the world. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. One Pan Mexican Quinoa is something that I have loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can have one pan mexican quinoa using 15 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make One Pan Mexican Quinoa:

1. Get Produce & Spices
2. Take lime, juice from
3. Make ready jalapeño, minced
4. Prepare avocado, diced
5. Get cilantro leaves, chopped
6. Make ready olive oil
7. Take garlic, minced
8. Make ready chili powder
9. Prepare ground cumin
10. Make ready Foods
11. Prepare vegetable broth
12. Make ready quinoa
13. Get fire-roasted diced tomatoes
14. Take sweet corn, 15oz (drained and rinsed)
15. Get black beans, 15oz (drained and rinsed)

Steps to make One Pan Mexican Quinoa:

1. Mince the two garlic cloves and jalapeño. Mix dry spices in a bowl (1 tsp Chili, 0.5 tsp Cumin)
2. Heat olive oil in large skillet over medium high heat.
3. Add minced garlic and jalapeño. Stir for one minute or until fragrant.
4. Add broth (1cup), then quinoa (1cup), beans (drained), tomatoes, corn (drained), spices mix (salt and pepper to taste).
5. Boil. Cover. Reduce heat and let simmer until quinoa is cooked through (about 20 mins).
6. Stir in the diced avocado and cilantro, squeeze half a lime over each bowl.
7. Serve immediately, leave salt and pepper out to taste.

So that’s going to wrap this up with this special food one pan mexican quinoa recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!