Hey everyone, it’s John, welcome to my recipe site. Today, I will show you a way to prepare a special dish, slow cooker turkey and sausage lasagna. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Slow Cooker Turkey and Sausage Lasagna is one of the most well liked of current trending meals in the world. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. Slow Cooker Turkey and Sausage Lasagna is something which I have loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can cook slow cooker turkey and sausage lasagna using 7 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Slow Cooker Turkey and Sausage Lasagna:

1. Get Ground Turkey
2. Make ready roll pork sausage
3. Get stewed tomato (Italian style)
4. Prepare Pasta Sauce (with basil)
5. Get no boil lasagna noodles
6. Get Provolone cheese
7. Make ready Shredded italian style cheese (mix of cheeses)

Steps to make Slow Cooker Turkey and Sausage Lasagna:

1. In a skillet, brown Ground turkey and pork sausage.
2. Drain fat (should be minimal)
3. Turn off heat and add jar of pasta sauce and can of stewed tomatoes to skillet and mix well
4. Spray crockpot with non stick cooking spray
5. Spread about 1/4 of the sauce and meat mixture in bottom of crock pot
6. Lay 4 slices of provolone cheese atop meat mixture
7. Break lasagna noodles so that you can lay one layer atop the cheese
8. Repeat process 2 more time alternating layers using Italian style cheese for remaining layers instead of provolone.
9. Last layer should be remaining cheese
10. Set slow cooker on high and let cook for 2 hours
11. Enjoy!

So that’s going to wrap it up for this exceptional food slow cooker turkey and sausage lasagna recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!