Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, easy stove top mac n cheese. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Easy Stove Top Mac n Cheese is one of the most favored of recent trending foods in the world. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. Easy Stove Top Mac n Cheese is something that I’ve loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can cook easy stove top mac n cheese using 7 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Easy Stove Top Mac n Cheese:

1. Take "sauce holding" pasta (ex. elbow mac, rotini, radiatore)
2. Make ready milk
3. Make ready butter
4. Prepare velveeta - cubed
5. Make ready cayenne pepper
6. Take shredded sharp cheddar cheese
7. Make ready salt and pepper

Steps to make Easy Stove Top Mac n Cheese:

1. Cook pasta to package directions. Drain and set aside.
2. In a medium saucepan melt butter over medium heat. Add 1/3 cup milk, velveeta, and cayenne. Stir until velveeta is melted.
3. Turn heat down to low. Stir in shredded cheese until fully melted and sauce is smooth. Taste. Add salt and pepper if desired.
4. Add pasta to sauce and stir to coat. Add additional milk as needed if sauce seems to thick. Enjoy!

So that is going to wrap it up for this special food easy stove top mac n cheese recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!