Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, anything goes pasta salad. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Anything goes pasta salad is one of the most favored of recent trending meals on earth. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. Anything goes pasta salad is something which I’ve loved my whole life. They are fine and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can cook anything goes pasta salad using 17 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Anything goes pasta salad:
- Prepare For the salad
- Prepare onion, chopped
- Prepare carrot, sliced
- Prepare sliced button mushrooms
- Take sliced sun dried tomatoes
- Take broccoli
- Get frozen peas, defrosted
- Make ready pine nuts, toasted
- Take packages of tortellini (I used one plain cheese and one spinach and cheese)
- Prepare For the dressing
- Take dijon mustard
- Prepare sour cream
- Make ready mayonnaise or miracle whip
- Prepare Italian dressing
- Get olive oil, extra virgin
- Get salt
- Get ground black pepper
Instructions to make Anything goes pasta salad:
- Boil tortellini according to o instructions
- Chop up then banche broccoli in boiling water for about 10 minutes
- Chop up carrots and onion, set aside
- Toast pine nuts until golden then set aside
- Sauteé mushrooms in extra EVOO. After a couple of minutes add sun dried tomatoes and garlic. Continue to sauteé until the mushrooms are soft and golden. Take off heat and set aside
- In a smallish bowl, mix up dressing ingredients
- Mix together all the veggies and tortellini in a big bowl then add dressing (use as much or as little dressing as you like!)
- Add parmesan cheese ontop (if you want!) Serve at room temperature and enjoy :)
So that’s going to wrap this up for this exceptional food anything goes pasta salad recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


