Hey everyone, it’s Brad, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, seafood, chicken, and turkey sausage gumbo. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Seafood, Chicken, and Turkey Sausage Gumbo is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It is easy, it is fast, it tastes delicious. They’re nice and they look wonderful. Seafood, Chicken, and Turkey Sausage Gumbo is something that I’ve loved my entire life.

To begin with this particular recipe, we must prepare a few components. You can cook seafood, chicken, and turkey sausage gumbo using 8 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Seafood, Chicken, and Turkey Sausage Gumbo:

1. Prepare Zatarain Gumbo Mix
2. Make ready onion (sweet or red onion)
3. Make ready black pepper
4. Prepare green bell pepper
5. Prepare large shrimp (your preference)
6. Prepare okra
7. Take chicken hen (amount to your liking)
8. Prepare turkey sausage (butterball)

Steps to make Seafood, Chicken, and Turkey Sausage Gumbo:

1. Boil hen until done, about 35-40 minutes… (if frozen, cook longer)
2. Mix 6 cups of water and Zatarain and mix together evenly.
3. Bring mix and water to a boil. Simmer for 25 minutes or until rice is soft enough for your liking.
4. Stir occasionally (if you don't stir occasionally, the mix will stick to pan and burn).
5. During the last 10 minutes, add seafood, sausage, cooked chicken…
6. Let sit for 5 minutes, then ENJOY!!! 🍜

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