Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, beef & cheese foldover (a1 recipe ). It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Beef & Cheese Foldover (A1 Recipe ) is one of the most popular of recent trending foods in the world. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Beef & Cheese Foldover (A1 Recipe ) is something that I’ve loved my whole life. They are fine and they look wonderful.

To get started with this particular recipe, we must prepare a few components. You can have beef & cheese foldover (a1 recipe ) using 9 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Beef & Cheese Foldover (A1 Recipe ):

1. Make ready 1 lb Ground beef
2. Take 1 Onion, chopped
3. Take 1 cup Frozen corn
4. Prepare 1/4 cup Ketchup
5. Take 2 tbsp A1 ® steak sauce
6. Prepare 1/2 cup Hot water
7. Prepare 2 cup All-purpose baking mix
8. Prepare 1 cup Kraft Mexican style finely shredded four cheese
9. Get 1/2 tsp Parsley flakes

Steps to make Beef & Cheese Foldover (A1 Recipe ):

1. Heat oven to 375°F
2. Brown meat with onions in large skillet;drain. Return to skillet. Stir in corn, ketchup and steak sauce; set aside
3. Add water to baking mix; stir until mixture forms dough. Shape into ball. place on lightly floured surface;knead five times or until smooth and no longer sticky. Roll into12-inch circle; transfer to baking sheet sprayed with cooking spray
4. Soon meat mixture onto center of dough; spread to within two inches of edge. Fold edge of dough over meat, leaving Center uncovered
5. Bake 20 minutes. Top filling with cheese ;bake five minutes or until melted. Sprinkle with parsley

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