Hello everybody, it is John, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, thai peanut chicken. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Thai Peanut Chicken is one of the most favored of recent trending meals in the world. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. Thai Peanut Chicken is something that I have loved my whole life. They’re nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can have thai peanut chicken using 9 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Thai Peanut Chicken:

1. Prepare 2 Boneless Chicken Breasts, diced and cooked
2. Make ready 1 Red Onion
3. Take 2 tbsp Soy Sauce
4. Take 1 tbsp Lemon Grass
5. Prepare 1 tsp Asian Fish Sauce
6. Make ready 1 Can Coconut Milk
7. Take 3/4 Cup Peanut Butter
8. Make ready 2 tbsp Brown Sugar
9. Prepare 2 tbsp freshly grated Ginger

Steps to make Thai Peanut Chicken:

1. Saute red onion in butter until browned. Add soy sauce, sugar, fish sauce, lemon grass and ginger. Saute over low heat for 5-10 minutes.
2. Add coconut milk, cook over medium low 5 minutes.
3. Add peanut butter, use barmixer to blend.
4. Serve over chicken with rice or pasta and vegetables.

So that’s going to wrap it up for this exceptional food thai peanut chicken recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!