Hello everybody, it’s Louise, welcome to my recipe site. Today, we’re going to make a distinctive dish, palak and pakan beaid ki mix sabji (it's healthy vegetable). It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Palak and pakan beaid ki mix sabji (it's healthy vegetable) is one of the most popular of recent trending foods on earth. It is simple, it is fast, it tastes yummy. It is enjoyed by millions daily. Palak and pakan beaid ki mix sabji (it's healthy vegetable) is something which I have loved my whole life. They’re nice and they look wonderful.
To get started with this particular recipe, we must first prepare a few components. You can cook palak and pakan beaid ki mix sabji (it's healthy vegetable) using 10 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Palak and pakan beaid ki mix sabji (it's healthy vegetable):
- Take palak
- Prepare pakan baied
- Make ready onion
- Prepare tomato
- Make ready hari mirch
- Take kali lasun
- Prepare oil
- Prepare garam masala
- Make ready Salt to taste
- Make ready Turmeric powder
Instructions to make Palak and pakan beaid ki mix sabji (it's healthy vegetable):
- Sabse phily hum dono leaves Ko pani se dhokar saf kry
- Ab dono palak pakan beaid Ki Pati Ko cut kry boil kry
- Ab ek kadai ly oil add kry rai jeera ka Tadka de
- Ab barik cut kiya onion add kry ready hone de tomato add kry
- Ab haldi namak Garam masala add kry achi se mix kry
- Ab palak pakan beaid hari mirch and lasun add kar ke paste ready kry our add kry our achi se mixh kry 5 min. hone de ready.. Yummy healthy sabji
- Y sabji khane se jodo ka darad mitjata hai winter me 1 bar jarur khay.
So that is going to wrap this up for this special food palak and pakan beaid ki mix sabji (it's healthy vegetable) recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
