Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, healthy authentic vegetable ✿ indian curry. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

Healthy Authentic Vegetable ✿ Indian Curry is one of the most well liked of recent trending foods in the world. It is enjoyed by millions every day. It is simple, it is fast, it tastes yummy. They’re nice and they look wonderful. Healthy Authentic Vegetable ✿ Indian Curry is something that I’ve loved my entire life.

To begin with this recipe, we have to first prepare a few components. You can cook healthy authentic vegetable ✿ indian curry using 9 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Healthy Authentic Vegetable ✿ Indian Curry:

1. Get Onions
2. Prepare Eggplant (slim Japanese type)
3. Prepare Canned tomatoes
4. Make ready Soy milk
5. Prepare Salt
6. Make ready Curry powder
7. Prepare Cumin (optional)
8. Prepare Honey
9. Prepare Olive oil

Instructions to make Healthy Authentic Vegetable ✿ Indian Curry:

1. Mince the onions and eggplant.
2. Heat the olive oil in a frying pan, and stir-fry half of the onions.
3. When the moisture has evaporated, and the minced onions start to stick to each other, add the remaining onions and salt, then continue stir-frying.
4. When the moisture is gone, mix in the curry powder and cumin.
5. Add the eggplant and canned tomatoes. Mix well while mashing the tomatoes.
6. When everything is well blended, pour in the soy milk and cover with a lid. Simmer for about 10 minutes over low heat. Stir occasionally, and add some more water if it looks like the curry might be getting burned.
7. Add the honey, mix well, and it's done. I garnished it with spinach for color.

So that is going to wrap this up with this exceptional food healthy authentic vegetable ✿ indian curry recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!