Hello everybody, it’s John, welcome to our recipe page. Today, we’re going to make a distinctive dish, grandma's super tasty pumpkin (vegan). It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Grandma's Super Tasty Pumpkin (Vegan) is one of the most popular of current trending foods on earth. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. They’re fine and they look fantastic. Grandma's Super Tasty Pumpkin (Vegan) is something which I have loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook grandma's super tasty pumpkin (vegan) using 9 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Grandma's Super Tasty Pumpkin (Vegan):

1. Make ready 1 white pumpkin
2. Prepare 2 cups milk
3. Take to taste Salt
4. Prepare 2 tbsp oil
5. Prepare 1 tbsp flour
6. Make ready Fresh dill
7. Take 3 tbsp sour cream
8. Prepare 1 onion
9. Make ready to taste Hungarian sweet paprika

Steps to make Grandma's Super Tasty Pumpkin (Vegan):

1. Cut the onion into small squares and fry it on little oil. Add the shredded and peeled pumpkin, also add water and milk, add some salt, keep cooking it.Add dill.
2. Heat some oil, add the flour, stir for few minutes, take off from flame and add the sour cream.
3. Mix the pumpkin mixture with the sour cream mixture and add hungarian sweet paprika. Enjoy.

So that’s going to wrap this up with this exceptional food grandma's super tasty pumpkin (vegan) recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!