Hello everybody, it is John, welcome to our recipe page. Today, I will show you a way to prepare a special dish, oat porridge (warm). One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

A warm porridge on a moonsoon day served with crisp khakras and sprouts makes a healthy breakfast. An easy guide on how to make oats porridge. Oats Breakfast Smoothie Recipe - No Sugar No Milk - Oats Smoothie Recipe For Weight Loss.

Oat porridge (warm) is one of the most popular of recent trending foods on earth. It’s appreciated by millions every day. It is easy, it is quick, it tastes delicious. They’re nice and they look fantastic. Oat porridge (warm) is something that I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook oat porridge (warm) using 11 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Oat porridge (warm):

1. Make ready 4 tbsp quick cooking oats
2. Prepare 100-150 ml water or milk
3. Prepare Pinch salt
4. Get 1/2 tbsp sugar (optional)
5. Take Toppings
6. Take Sliced fruits (banana, berries, apple, etc.)
7. Make ready 1 tbsp sunflower seeds (pumpkin seeds, chia seeds, etc.)
8. Prepare 1/2 tbsp coconut flakes (almond flakes, choco nibs, etc.)
9. Get 1 tbsp raisins (dried fruits)
10. Prepare Nuts (almonds, pecan, pine, cashew, etc.)
11. Prepare Honey, peanuts butter, jam (optional)

Our porridge contains no artificial flavourings, colourings or For a slightly sweeter taste, stir in a tablespoon of golden syrup to your warm bowl of Scott's Porage Oats. Porridge, rolled oats, oatmeal … Whatever you call this traditional breakfast dish, the fact still stands: it is extremely healthy, delicious, and comforting (particularly on cold and dreary mornings). Since overnight oats are really just oats that have been left to soften for hours in liquid — usually milk of some sort — to break down and become porridge-like, if you use too little liquid, the oats won't be. Ahead Kravi shares four exclusive recipes that are sure to warm you up on those cool winter mornings.

Instructions to make Oat porridge (warm):

1. Mix oats, salt and water in a pot. Bring it to boil for 4 mins and keep stiring it. Reduce heat if you are away from stove. The mixture will get thickened very quick and stick on the bottom of the pot. It will get burned easily.
2. When the oats are cooked throughly and have thick porridge consistency, switch off the stove and the porridge is ready.
3. Pour the porridge to a bowl and give selections of topping as your wish or any available toppings at your pantry

Since overnight oats are really just oats that have been left to soften for hours in liquid — usually milk of some sort — to break down and become porridge-like, if you use too little liquid, the oats won't be. Ahead Kravi shares four exclusive recipes that are sure to warm you up on those cool winter mornings. Recipes excerpted with permission from Porridge: Oats + Seeds. Mix well and serve the oats vegetable porridge warm! Porridge is a staple in many Caribbean homes, oats porridge being one of several popular recipes.

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