Hey everyone, it is Drew, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, kielbasa alfredo. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.
kielbasa alfredo is one of the most favored of recent trending meals in the world. It is easy, it’s quick, it tastes yummy. It is appreciated by millions daily. They are nice and they look fantastic. kielbasa alfredo is something that I have loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have kielbasa alfredo using 11 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make kielbasa alfredo:
- Prepare 1 packages Kielbasa
- Make ready 1 stick Butter (Unstalted)
- Get 5 tbsp Parmesan Cheese
- Get 1 tsp salt
- Take 2 tsp pepper
- Get 1 tbsp granulated garlic
- Make ready 2 tsp crushed chili flakes
- Take 1 milk
- Make ready 1 flour
- Get 1 tomatoe
- Prepare 3 tbsp italian seasoning
Instructions to make kielbasa alfredo:
- Make a Rue by melting the butter in a pan and slowly add flower until it becomes a thick paste (usually around a cup) heat on medium.
- Add in milk about 1/2 cup at a time until stirring constantly until you have a smooth, creamy white sauce.
- Add in Salt, Pepper, Garlic, Crushes chili flakes, Italian seasoning and Parmesan cheese. stir.
- slice Kielbasa thin and brown in a separate pan to desired darkness.
- Add Kielbasa and some of the juice it makes to the sauce.
- Dice the tomato small, set aside
- Best served with your favorite pasta noodles. Add sauce to top and sprinkle with the tomato, fresh herbs are optional.
So that’s going to wrap this up for this special food kielbasa alfredo recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
