Step-by-Step Guide to Make Super Quick Homemade Classic Crock-Pot Beef Stew

Classic Crock-Pot Beef Stew
Classic Crock-Pot Beef Stew

Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, classic crock-pot beef stew. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Classic Crock-Pot Beef Stew is one of the most well liked of current trending meals on earth. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Classic Crock-Pot Beef Stew is something that I have loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can have classic crock-pot beef stew using 12 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Classic Crock-Pot Beef Stew:
  1. Make ready 1 lb stewing beef
  2. Get 4 med. russet potatoes (peeled and diced)
  3. Make ready 1 med. onion (diced)
  4. Prepare 3-4 cloves garlic (crushed)
  5. Prepare 3-4 med. carrots (peeled and diced)
  6. Take 2-3 stalks celery (chopped)
  7. Make ready 1 bay leaf
  8. Prepare 3 cubes beef bouillon
  9. Prepare 2 cups water
  10. Get 1/4 cup flour
  11. Take 2 cups frozen peas
  12. Take salt & pepper
Steps to make Classic Crock-Pot Beef Stew:
  1. Add everything, but peas to Crock-Pot.
  2. High: 6-7 hours, Low: 9-10
  3. Add peas last 30-60 mins

So that’s going to wrap this up for this exceptional food classic crock-pot beef stew recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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