Hello everybody, it is Brad, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, healthy vegetable daliya (broken wheat). One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Healthy Vegetable Daliya (Broken Wheat) is one of the most well liked of recent trending meals in the world. It is easy, it’s quick, it tastes delicious. It is appreciated by millions daily. They are fine and they look fantastic. Healthy Vegetable Daliya (Broken Wheat) is something which I’ve loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can cook healthy vegetable daliya (broken wheat) using 10 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Healthy Vegetable Daliya (Broken Wheat):
- Prepare 1 Cup Daliya (broken wheat)
- Make ready Carrot 2 small (finely diced)
- Take 1/4 Cup Green Peas
- Get Curry leaves 4-6
- Make ready 1/2 Teaspoon Mustard Seeds
- Get 1/2 Teaspoon Garam Masala
- Make ready to Taste Salt
- Get 1/2 Tablespoon Lemon Juice
- Make ready 2 teaspoon Oil
- Prepare 5 cups water
Steps to make Healthy Vegetable Daliya (Broken Wheat):
- In a vessel, add water, daliya, carrot & peas, cook on medium flame for about 10 minutes, drain.
- In a wok, heat oil, add curry leaves, mustard seeds, allow to splutter. Add in the cooked broken wheat along with veggies.
- Season with salt and garam masala, mix and cook for another 8 to 10 minutes.
- Drizzle with lemon juice and serve.
So that is going to wrap this up with this exceptional food healthy vegetable daliya (broken wheat) recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


