Steps to Make Award-winning Crock-Pot Cajun Boil

Crock-Pot Cajun Boil
Crock-Pot Cajun Boil

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, crock-pot cajun boil. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Crock-Pot Cajun Boil is one of the most popular of recent trending foods on earth. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions daily. They are nice and they look wonderful. Crock-Pot Cajun Boil is something that I’ve loved my whole life.

To begin with this particular recipe, we must prepare a few components. You can cook crock-pot cajun boil using 9 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Crock-Pot Cajun Boil:
  1. Prepare 4 red potatoes (halved)
  2. Make ready 1 med. onion (quartered)
  3. Prepare 1 lemon
  4. Take 1 stalk celery (cut in thirds)
  5. Take 3-4 tbs Old Bay seasoning
  6. Get 1/2-1 Lb Keilbasa (1 in rounds)
  7. Get 3-4 frozen corn on the cob
  8. Prepare 1 lb shrimp in shell
  9. Get water
Steps to make Crock-Pot Cajun Boil:
  1. Add potatoes, onion, celery, and seasoning to Crock-Pot. Squeeze lemon juice all over, add lemon halves. Top with water. High: 3 hours.
  2. Add Keilbasa and corn. High: another 2-3 hours. (Til potatoes are tender)
  3. Add shrimp. Cook til shrimp are pink and done. About 10-15 mins.
  4. Drain off water & serve.

So that’s going to wrap it up with this special food crock-pot cajun boil recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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