Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, courgette and mushroom orzotto. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Courgette and mushroom orzotto is one of the most favored of recent trending foods in the world. It is simple, it is quick, it tastes delicious. It’s appreciated by millions every day. Courgette and mushroom orzotto is something which I’ve loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can cook courgette and mushroom orzotto using 7 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Courgette and mushroom orzotto:

1. Make ready 250 g orzo rice
2. Prepare 1 medium onion
3. Make ready 1 box mushrooms
4. Prepare 2 large courgettes
5. Take 1 glug white wine (optional)
6. Make ready 1 pint vegetable stock
7. Get 1 clove garlic

Instructions to make Courgette and mushroom orzotto:

1. Preheat the oven to 160 degrees C. Dice the onion and mushrooms to the chunkiness you desire
2. Chop the onion in thin slices and grate the courgettes
3. Using a casserole dish that you can put in the oven, heat some oil or butter on a hob and add the onions and garlic
4. Once the onions and garlic are soft, add the mushrooms and courgettes
5. Add the orzo and mix so everything is mixed together
6. Pour in the wine and the stock and season with salt and pepper (note: you might not need the whole pint of stock- just pour enough to cover the orzo by about half a centimetre)
7. Place in the oven for about 20mins until the rice has absorbed the stock and is soft but not gooey.
8. Enjoy

So that is going to wrap this up for this special food courgette and mushroom orzotto recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!