Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, rich tteokbokki (dukbokki) korean rice cake. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Rich Tteokbokki (dukbokki) korean rice cake is one of the most favored of current trending meals on earth. It is appreciated by millions daily. It is simple, it’s quick, it tastes yummy. They’re fine and they look wonderful. Rich Tteokbokki (dukbokki) korean rice cake is something that I have loved my entire life.

To get started with this recipe, we must prepare a few components. You can cook rich tteokbokki (dukbokki) korean rice cake using 14 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Rich Tteokbokki (dukbokki) korean rice cake:

1. Make ready Dried seaweed/kelp
2. Prepare 3 cups water
3. Prepare 2 cups Rice Cake
4. Take 1/3 cup Gochujang (korean chili paste)
5. Make ready 1 tbsp gochu garu (korean chili flakes)
6. Prepare 1 1/2 tbsp brown sugar
7. Get 1 tsp Sesame seeds
8. Take 1 Green Onions chopped
9. Take Cabbages chopped
10. Prepare Onion chopped
11. Get Korean Samyang (optional)
12. Take Soft boiled eggs (optional)
13. Take Pork slices (optional)
14. Prepare Mozarella cheese

Instructions to make Rich Tteokbokki (dukbokki) korean rice cake:

1. Mix gochujang, gochugaru, and sugar to make a paste
2. Simmer water, put in dried seaweed for 10mins
3. Take out dried seaweed
4. Put in cabbages, onion, and rice cake, continue on simmer for 5mins
5. Put in red paste, mix well, simmer until soup thickens
6. Put in samyang (instant noodle) and half of the spice packet of samyang
7. Put in sliced pork and sliced green onions, mix well. Turn the heat up
8. Add cheese, Let it simmer for another 5 minutes until the meat is cooked and noodle absorbs the red spice
9. Serve with eggs and a generous sprinkle of sesame seeds

So that is going to wrap this up with this special food rich tteokbokki (dukbokki) korean rice cake recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!