Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, baked squid (pre 15 min, oven 20min). It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Baked Squid (pre 15 min, oven 20min) is one of the most favored of recent trending meals on earth. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look wonderful. Baked Squid (pre 15 min, oven 20min) is something which I have loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can have baked squid (pre 15 min, oven 20min) using 8 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Baked Squid (pre 15 min, oven 20min):

1. Take 500 g Whole Squid *cleaned
2. Take 1 clove Garlic *grated
3. Prepare 1 small piece Ginger *grated
4. Prepare 1/4-1/2 teaspoon Salt
5. Get 1/4 teaspoon Ground Black Pepper
6. Get 1/2 cup ‘Panko’ Bread Crumbs
7. Prepare 1/4 teaspoon Ground Chilli *optional
8. Get 1 tablespoon Olive Oil *plus extra to oil a baking dish

Instructions to make Baked Squid (pre 15 min, oven 20min):

1. Preheat oven 250°C.
2. Squid and cut into 1cm thick rings. add Garlic, Ginger, Salt, Black Pepper and Chilli, massage well, and set aside.
3. In a separate bowl, combine ‘Panko’ Bread Crumbs and Olive Oil, mix well. add Squid pieces to the ‘Panko’ mixture
4. Spread evenly in a single layer if possible, and bake for 15 minutes or until golden.

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