Simple Way to Make Any-night-of-the-week How to make Easy & Crispy Aloo Tikki Recipe

How to make Easy & Crispy Aloo Tikki Recipe
How to make Easy & Crispy Aloo Tikki Recipe

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, how to make easy & crispy aloo tikki recipe. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

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How to make Easy & Crispy Aloo Tikki Recipe is one of the most popular of recent trending foods in the world. It is appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. They are nice and they look wonderful. How to make Easy & Crispy Aloo Tikki Recipe is something that I’ve loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can cook how to make easy & crispy aloo tikki recipe using 11 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make How to make Easy & Crispy Aloo Tikki Recipe:
  1. Make ready 4 Boiled potato - medium sized
  2. Get 1/2 cup Boiled matar
  3. Get ½ cup + as required Bread Crumbs
  4. Take 1 tsp Red chilli flakes
  5. Take 1 tsp Chaat masala
  6. Make ready 1 inch Ginger - grated
  7. Prepare 4 tbsp Coriander,leaves
  8. Take 1/4 tsp Black Pepper powder
  9. Get 2 Green chilli - finely chopped
  10. Prepare 1/2 tsp Salt
  11. Get 2 tbsp Oil

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Instructions to make How to make Easy & Crispy Aloo Tikki Recipe:
  1. Grated boiled potato
  2. Add marar, green chilli, bread crumbs, salt, red chilli flakes, Chaat masala, ginger grated, black pepper powder, & coriander leaves
  3. Mix everything well
  4. Make Tikki
  5. Coat with bread crumbs
  6. Shallow fry tikki on low flame
  7. Get golden brown

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