Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, baati without oven. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Baati Without Oven is one of the most popular of current trending foods in the world. It is simple, it is fast, it tastes delicious. It is enjoyed by millions every day. Baati Without Oven is something that I’ve loved my whole life. They’re nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can have baati without oven using 8 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Baati Without Oven:

1. Make ready Whole wheat flour
2. Get Rava
3. Prepare Oil to add in the flour
4. Prepare Salt
5. Get Carom seeds
6. Prepare baking powder
7. Make ready Water
8. Take Ghee to soak Baatis

Instructions to make Baati Without Oven:

1. Collect all ingredients. Mix it well and bind it with some water. Keep it for some time. After that divide into equal portions and roll it to round shape. Don't try to remove cracks if there is any.
2. Take a pan, add Ghee. Let it hot. Keep it ready. Meanwhile on gas oven arrange all Baatis. Let it roast. Once it is cooked, add in the hot ghee. Let it soak for some time. Serve hot with Panchmel daal.

So that’s going to wrap it up for this exceptional food baati without oven recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!