Easiest Way to Make Homemade Hashed Beef Rice in 15 Minutes

Hashed Beef Rice in 15 Minutes
Hashed Beef Rice in 15 Minutes

Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, hashed beef rice in 15 minutes. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Hashed Beef Rice in 15 Minutes is one of the most popular of current trending foods on earth. It is appreciated by millions daily. It is easy, it’s fast, it tastes yummy. They’re nice and they look fantastic. Hashed Beef Rice in 15 Minutes is something which I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can have hashed beef rice in 15 minutes using 13 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Hashed Beef Rice in 15 Minutes:
  1. Take 150 grams Thinly sliced beef
  2. Prepare 1 Onion
  3. Make ready 5 King oyster mushrooms
  4. Take 1 Broccoli
  5. Take 1 can Basic tomato sauce
  6. Take 2 tbsp Japanese-style Worcestershire sauce
  7. Take 1 tbsp Soy sauce
  8. Get 2 tbsp Cake flour
  9. Take 1 tbsp Butter
  10. Get 100 ml Water
  11. Prepare 1 Salt and pepper
  12. Prepare 1 pinch Sugar
  13. Get 2 servings Cooked rice
Steps to make Hashed Beef Rice in 15 Minutes:
  1. Cut the broccoli into bite-size pieces and blanch. Thinly slice the onion and king oyster mushrooms.
  2. Melt butter in a frying pan and add onions. When the onions become translucent, add beef and king oyster mushrooms. Sprinkle flour and cook, combining everything together well.
  3. Add tomato sauce and water and mix well. Add the Japanese-style Worcestershire sauce, soy sauce, and season with salt, pepper and sugar. Add broccoli and cook for a few minutes.

So that’s going to wrap this up for this special food hashed beef rice in 15 minutes recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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