Simple Way to Prepare Award-winning Ground beef stuffed peppers

Ground beef stuffed peppers
Ground beef stuffed peppers

Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, ground beef stuffed peppers. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Ground beef stuffed peppers is one of the most well liked of recent trending foods on earth. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. Ground beef stuffed peppers is something which I have loved my entire life. They’re nice and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can cook ground beef stuffed peppers using 7 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Ground beef stuffed peppers:
  1. Make ready 1 pound lean ground beef
  2. Prepare 4 red peppers
  3. Make ready 8 oz cream cheese
  4. Take 1 can rotel tomatoes
  5. Prepare 1 small onion diced
  6. Take to taste Montreal steak seasoning
  7. Make ready 4 slices provolone cheese
Instructions to make Ground beef stuffed peppers:
  1. Cut red pepper in half and remove the seeds. Place in a baking dish or aluminum foil covered cookie sheet.
  2. In a frying pan brown the ground beef with onion and Montreal steak seasoning.
  3. Add 8 oz cream cheese to the burger mixture and stir until melted.
  4. Add in a can of rotel tomatoes
  5. Fill the peppers with the mixture. Bake on 350 for an hour. Turn oven off and place a slice of provolone cheese on each pepper. Leave I. The just until melted.

So that’s going to wrap it up for this exceptional food ground beef stuffed peppers recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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