Recipe of Super Quick Homemade Creamiest, Tastiest, Homemade Alfredo Sauce

Creamiest, Tastiest, Homemade Alfredo Sauce
Creamiest, Tastiest, Homemade Alfredo Sauce

Hello everybody, it’s Brad, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, creamiest, tastiest, homemade alfredo sauce. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Creamiest, Tastiest, Homemade Alfredo Sauce is one of the most popular of current trending meals in the world. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions every day. Creamiest, Tastiest, Homemade Alfredo Sauce is something which I have loved my entire life. They’re nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can have creamiest, tastiest, homemade alfredo sauce using 5 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Creamiest, Tastiest, Homemade Alfredo Sauce:
  1. Make ready 1/2 cup unsalted butter
  2. Prepare 8 oz cream cheese
  3. Make ready 1 tbsp garlic powder
  4. Take 2 cup milk
  5. Make ready 5 oz shredded or grated fresh parmesan cheese
Instructions to make Creamiest, Tastiest, Homemade Alfredo Sauce:
  1. Melt butter over medium heat
  2. Add softened cream cheese once butter is melted. Stir until melted together.
  3. Add garlic powder
  4. Whisk in two cups of milk slowly and add parmesan cheese. whisk until blended.
  5. Bring to a bubble boil, stir and remove from heat.
  6. Sauce will thicken upon standing. Usually when reheated it will thin out again but if it's too thick add more milk.
  7. Add meatballs, seafood, or sausage to make it extra tasty.

So that is going to wrap it up for this exceptional food creamiest, tastiest, homemade alfredo sauce recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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