Hey everyone, it is John, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, garlic butter shrimp. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Garlic butter shrimp is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions every day. It is simple, it is fast, it tastes yummy. Garlic butter shrimp is something which I’ve loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can cook garlic butter shrimp using 5 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Garlic butter shrimp:

1. Take shrimp with heads
2. Get unsalted butter (or 1/2 cup margarine)
3. Prepare minced garlic
4. Make ready salt
5. Prepare pepper

Steps to make Garlic butter shrimp:

1. Melt butter on a sauce pan on fire set on medium heat.
2. Put shrimp. I used shrimp with heads because it's more savory.
3. Stir occassionally, make sure that the shrimp turns bright orange. (No gray spots like in the photo)
4. Add minced garlic and stir. (Garlic is more aromatic for me if added later than the main ingredient IMO).
5. You will know that the garlic butter sauce penetrated the shell if the shrimp shrinks a little that it will have a space between the meat and the shell. (Yes, too specific I know. 🥴😝)
6. Toast the garlic a little. (Optional) Serve and enjoy.

So that is going to wrap it up with this special food garlic butter shrimp recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!