Hello everybody, it is Louise, welcome to our recipe page. Today, I will show you a way to prepare a special dish, garlic butter shrimp. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Garlic butter shrimp is one of the most popular of current trending foods on earth. It is easy, it’s fast, it tastes yummy. It is appreciated by millions daily. Garlic butter shrimp is something that I’ve loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can cook garlic butter shrimp using 5 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Garlic butter shrimp:

1. Take shrimp with heads
2. Take unsalted butter (or 1/2 cup margarine)
3. Make ready minced garlic
4. Take salt
5. Make ready pepper

Steps to make Garlic butter shrimp:

1. Melt butter on a sauce pan on fire set on medium heat.
2. Put shrimp. I used shrimp with heads because it's more savory.
3. Stir occassionally, make sure that the shrimp turns bright orange. (No gray spots like in the photo)
4. Add minced garlic and stir. (Garlic is more aromatic for me if added later than the main ingredient IMO).
5. You will know that the garlic butter sauce penetrated the shell if the shrimp shrinks a little that it will have a space between the meat and the shell. (Yes, too specific I know. 🥴😝)
6. Toast the garlic a little. (Optional) Serve and enjoy.

So that is going to wrap this up for this special food garlic butter shrimp recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!