Easiest Way to Make Perfect Loaded Cheddar Mashed Potatoes That Will Make You Shout, "Freak Yes!"

Loaded Cheddar Mashed Potatoes That Will Make You Shout, "Freak Yes!"
Loaded Cheddar Mashed Potatoes That Will Make You Shout, "Freak Yes!"

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, loaded cheddar mashed potatoes that will make you shout, "freak yes!". It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Loaded Cheddar Mashed Potatoes That Will Make You Shout, "Freak Yes!" is one of the most popular of recent trending foods on earth. It’s easy, it is quick, it tastes yummy. It is appreciated by millions every day. They’re fine and they look wonderful. Loaded Cheddar Mashed Potatoes That Will Make You Shout, "Freak Yes!" is something which I have loved my whole life.

To get started with this recipe, we must prepare a few ingredients. You can cook loaded cheddar mashed potatoes that will make you shout, "freak yes!" using 10 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Loaded Cheddar Mashed Potatoes That Will Make You Shout, "Freak Yes!":
  1. Make ready 2 pounds russett potatoes, peeled and diced
  2. Make ready 1 cup water
  3. Get 1/3 cup butter, cut into small pieces
  4. Get 1/2-3/4 cup milk
  5. Take 1/3 cup sour cream
  6. Get 1 1/4 teaspoons salt
  7. Make ready 1/2 teaspoon black pepper
  8. Take 3/4 cup (3 oz) shredded cheddar cheese
  9. Make ready 1/2 cup finely chopped green onions
  10. Make ready 1 pouch bacon bits (don't use the hard bacon substitute, use the real thing. Trust me.)
Instructions to make Loaded Cheddar Mashed Potatoes That Will Make You Shout, "Freak Yes!":
  1. Combine potatoes and water in slow cooker; dot with butter. Cover; cook on low 6 hours or high 3 hours or until potatoes are tender. How's that for vague? Potatoes are a judgement call.
  2. Remove potatoes to large bowl. If you have a stand mixer, use that. Beat the potatoes on medium speed until fluffy. Add milk, sour cream, salt and pepper. Beat until smooth.
  3. Stir in cheese, green onions, and bacon; cover. Let stand 15 minutes to allow flavors to blend and cheese to melt.
  4. Pictures forthcoming once i make this again.

So that’s going to wrap it up for this special food loaded cheddar mashed potatoes that will make you shout, "freak yes!" recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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