Recipe of Speedy Miso Marinated Tofu

Miso Marinated Tofu
Miso Marinated Tofu

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, miso marinated tofu. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

Miso Marinated Tofu is one of the most popular of current trending meals in the world. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. Miso Marinated Tofu is something which I’ve loved my whole life. They’re fine and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can have miso marinated tofu using 9 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Miso Marinated Tofu:
  1. Get Firm Tofu
  2. Prepare Miso *light colour Miso recommenced
  3. Make ready Mirin *OR 1-2 teaspoons Sugar
  4. Prepare Oil for grilling
  5. Get Spring Onion *finely Chopped
  6. Make ready Toasted Sesame Seeds
  7. Get <Extra Ingredients For Flavour>
  8. Get Shichimi (Japanese Chilli Spice Mix)
  9. Get Spring Onion, Shiso (Perilla), Ginger, Mustard, Sanshō (Japanese Pepper), etc
Instructions to make Miso Marinated Tofu:
  1. Mix Miso and Mirin. Add extra ingredient(s) for flavour if you like. This time, I added 1 teaspoon of Grated Ginger. Mix until smooth. *Note: The longer Tofu is marinated, the saltier it gets.
  2. Slice Firm Tofu horizontally in half. Place a large piece of plastic food warp on a flat surface, spread 1/3 of miso mixture in the centre, place one slice of Tofu, spread another 1/3 of miso mixture on Tofu, place the other slice, then spread the rest of the miso mixture on top. Wrap tightly and keep in the fridge overnight.
  3. Next day, scrape off the miso mixture and use it for something else. Heat a grill pan, apply small amount of Oil, and grill each side until nicely browned.
  4. Cut into bite size pieces, sprinkle some finely chopped Spring Onion (OR Shiso), Toasted Sesame Seeds and Shichimi (Japanese Chilli Spice Mix), and serve.

So that’s going to wrap it up with this special food miso marinated tofu recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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