Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, garlic and herb cheese bombs. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Garlic and herb cheese bombs is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It is simple, it is fast, it tastes delicious. They’re nice and they look wonderful. Garlic and herb cheese bombs is something which I’ve loved my entire life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook garlic and herb cheese bombs using 5 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Garlic and herb cheese bombs:

1. Make ready refrigerated biscuits
2. Take mozzarella cheese cubes
3. Take butter, melted
4. Make ready Italian seasoning
5. Take garlic powder

Instructions to make Garlic and herb cheese bombs:

1. Preheat oven to 400
2. Separate biscuits. Place on cube of cheese in the center of each biscuit. Carefully wrap the biscuit dough around the cheese and seal.
3. Place seam side down about an inch apart on an ungreased baking sheet. Bake 10 minutes or until the biscuits are golden brown and the cheese is melted.
4. While the biscuits bake, mix the butter, Italian seasoning and garlic powder together and set aside.
5. Remove the biscuits from the oven and immediately brush with butter mixture. Serve warm.

So that’s going to wrap this up for this exceptional food garlic and herb cheese bombs recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!