Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, double cheese burger. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Double Cheese Burger is one of the most favored of recent trending foods on earth. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. Double Cheese Burger is something which I’ve loved my whole life. They are fine and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can cook double cheese burger using 9 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Double Cheese Burger:
- Get 1 lb. Ground Chuck or, ground round
- Prepare Kosher salt
- Get Course black pepper
- Get Kraft Singles
- Prepare Yellow onions
- Prepare Red bell, yellow bell peppers
- Prepare Onion buns
- Take 1 tbsp margarine
- Make ready 2 tbsp.oil
Instructions to make Double Cheese Burger:
- Cut your peppers and, onions set aside
- Add salt and, pepper to meat then, form patties, don't have to use all the meat.
- Let patties sit for about 5 min, add some oil to a hot skillet, i use cast iron then, add peppers saute till translucent.
- Take out set aside, add butter to bun then toast, fry patties to your liking, i like mine med well once done add any toppings you like and, enjoy.
So that’s going to wrap this up with this special food double cheese burger recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


