
Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a special dish, cauliflower steak with chimichurri sauce. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Cauliflower Steak with Chimichurri Sauce is one of the most well liked of recent trending foods in the world. It is simple, it’s quick, it tastes yummy. It is appreciated by millions daily. Cauliflower Steak with Chimichurri Sauce is something that I have loved my whole life. They are fine and they look fantastic.
To begin with this particular recipe, we must first prepare a few ingredients. You can have cauliflower steak with chimichurri sauce using 16 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Cauliflower Steak with Chimichurri Sauce:
- Prepare 1 full cauliflower
- Make ready 1 teaspoon salt
- Prepare 1/2 teaspoon black pepper
- Get 1/2 teaspoon garam masala
- Make ready 1/2 teaspoon red chilli powder
- Prepare 1/4 cup olive oil
- Take 1/2 teaspoon turmeric (optional)
- Take As required Chimichurri Sauce
- Prepare 1 cup firmly packed fresh flat-leaf parsley, trimmed of thick stems
- Get 3-4 garlic cloves
- Prepare 2 teaspoons or 2 tbsp dried oregano or fresh oregano leaves
- Take 1/3 cup extra virgin olive oil
- Prepare 2 tablespoons red or white wine vinegar
- Make ready 1/2 teaspoon salt
- Make ready 1/8 teaspoon freshly ground black pepper
- Get 1/4 teaspoon red chilli flakes
Instructions to make Cauliflower Steak with Chimichurri Sauce:
- Stir in the olive oil, vinegar, salt, oregano, pepper, and red chilli flakes in a bowl.Add chopped parsley and garlic. Adjust seasonings.
- To prepare Cauliflower Steak, remove the outer green leaves from the head of cauliflower and trim the stem. Using a large knife cut the cauliflower in half lengthwise through the centre.
- Cut a 1- 1/2 inch thick steak from each half of the cauliflower. If the head is large, carefully cut one more steak from each of the cut sides.Repeat process with the other head of cauliflower. Trim any florets not connected to the stem.
- Place cauliflower steaks on a rimmed baking sheet.Drizzle olive oil on both sides of each cauliflower steak.Evenly sprinkle the seasonings on both sides of the cauliflower steaks.
- Preheat oven to 260 C.Bake the cauliflower steaks at 180 C for 10 minutes. Gently flip the cauliflower steak and roast until a golden-brown crust forms on both sides, about 6 to 8 minutes.
- Transfer cauliflower steaks to a serving platter and garnish with chimichurri sauce.
So that is going to wrap it up with this exceptional food cauliflower steak with chimichurri sauce recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!