Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, savory upside down cake. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Savory Upside Down Cake is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions daily. It is easy, it is fast, it tastes yummy. Savory Upside Down Cake is something which I have loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can have savory upside down cake using 15 ingredients and 21 steps. Here is how you can achieve it.

The ingredients needed to make Savory Upside Down Cake:

1. Make ready buckwheat flour
2. Make ready semolina
3. Prepare onion
4. Get tomato
5. Prepare paneer
6. Take Baby eggplant
7. Take curd
8. Get oil
9. Get red chilli flakes
10. Get oregano seasoning
11. Prepare salt
12. Make ready maple syrup
13. Take vinegar
14. Take ginger gralic paste
15. Prepare baking powder

Instructions to make Savory Upside Down Cake:

1. Cut the slices of tomato, paneer, eggplant and onion.
2. Grease the grill pan and roast eggplant and paneer slices.
3. In a another pan add oil heat it add onion roast slightly.
4. Add maple syrup mix well. Cook for 2 minutes.
5. In a bowl add buckwheat flour.
6. Add semolina.
7. Add curd, ginger garlic paste, salt.
8. Mix well and make lump free batter.
9. Add red chilli flakes, oregano seasoning and mix it.
10. Grease the cake mould with oil and lay baking sheet on it.
11. Arrange grilled panner and tomato slices.
12. Spread 3 tbsp caramelized onions in center.
13. Now arrange grilled baby eggplant slices.
14. Now add caramelized onions in batter.
15. Add baking powder and mix well.
16. Pour the batter on it.
17. Pre-heat the oven at 180°c for 10 minutes.
18. Bake the cake in oven for 30 minutes.
19. After 15 minutes cake look like as.
20. Now our savory upside down cake is baked perfectly.
21. Let it cool and demould the cake.

So that’s going to wrap this up for this exceptional food savory upside down cake recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!