Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, buttery mashed potatoes. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Buttery Mashed Potatoes is one of the most popular of recent trending meals on earth. It is appreciated by millions every day. It is simple, it’s fast, it tastes yummy. Buttery Mashed Potatoes is something that I’ve loved my entire life. They’re fine and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can cook buttery mashed potatoes using 5 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Buttery Mashed Potatoes:

1. Get 3 lb Idaho potatoes; peeled & cubed
2. Prepare 2 stick butter; cubed
3. Get 1 large pinch kosher salt and black pepper
4. Get 1/2 C sour cream
5. Get 1/3 C heavy cream

Instructions to make Buttery Mashed Potatoes:

1. Cover potatoes with cold, salted water. Boil until potatoes are easily pierced with a paring knife. Drain. Return to burner on high heat for 30 seconds to remove excess moisture.
2. Add butter, heavy cream, sour cream, salt, and pepper. Mash with a potato masher until desired consistency. Alternatively, whip the potatoes with an electric mixer.
3. Variations; Thyme, basil, parsely, oregano, marjoram, rosemary, coriander, herbes de provence, Italian seasoning, applewood seasoning, dried ranch seasoning, bacon, pancetta, chives, scallions, cumin, celery seed, lemongrass, fennel, ginger, lime, lemon, tomato, roasted garlic, mint, dill, asparagus puree, veggie puree, milk, fresno chiles, habanero, tamarind, shallots, chimichurri, tarragon, pesto, paprika, smoked paprika, crushed pepper flakes, caramelized onions, jalapeños, corn, sofrito, vinegar, chicken stock, creme fraiche, diced green chiles….for mashed potatoes the variations are virtually endless!

So that is going to wrap this up for this exceptional food buttery mashed potatoes recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!