Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, gravy smothered hamburgers and mashed potatoes. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Gravy smothered hamburgers and mashed potatoes is one of the most favored of recent trending meals in the world. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. They are fine and they look fantastic. Gravy smothered hamburgers and mashed potatoes is something that I have loved my whole life.

To begin with this particular recipe, we must prepare a few components. You can have gravy smothered hamburgers and mashed potatoes using 17 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Gravy smothered hamburgers and mashed potatoes:

1. Prepare 2-3 pounds ground beef
2. Prepare To taste Garlic powder
3. Make ready To taste Onion powder
4. Prepare To tastet Creole seasoning
5. Prepare To taste Cajun seasoning
6. Prepare Gravy
7. Make ready Hamburger grease
8. Make ready 3-4 tsp flour
9. Take As needed Milk
10. Get To tastet Garlic powder
11. Get To taste Onion powder
12. Take To taste Black pepper
13. Take Mashed Potatoes
14. Make ready 6-8 medium potatoes
15. Take 1-2 tablespoons Butter
16. Prepare to taste Salt and pepper
17. Make ready optional (garlic powder, sour cream, shredded cheese)

Steps to make Gravy smothered hamburgers and mashed potatoes:

1. Season ground beef with garlic powder, onion powder, Cajun, and a lil creole seasoning. Mix in real good with hands.
2. Form ground beef into patties
3. Place hamburger patties carefully in skillet, wash hands, turn on stove, Cook hamburgers at medium heat. Add a little vegetable oil, if needed to prevent sticking.
4. Remove cooked hamburgers from skillet
5. With left over hamburger grease, stir in (with a fork) 3-4 tsp of flour to grease, stir out any clumps and pour in some milk, add in seasonings and let it simmer over medium heat, stirring occasionally for a few minutes, turn off heat and let it thicken the rest of the way. Flour helps thicken gravy
6. Add hamburgers back to gravy
7. Boil sliced potatoes until soft and easily able to cut through them.
8. Drain the potatoes and smash them up
9. Add in butter, salt, and pepper
10. Optional* Add in garlic powder, sour cream, shredded cheese.

So that is going to wrap this up with this exceptional food gravy smothered hamburgers and mashed potatoes recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!