Hey everyone, it’s Louise, welcome to our recipe page. Today, we’re going to prepare a special dish, savory buns. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Savory Buns is one of the most favored of current trending foods on earth. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Savory Buns is something which I have loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook savory buns using 12 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Savory Buns:

1. Take flour
2. Take butter
3. Take egg
4. Prepare baking powder
5. Get salt
6. Prepare seasoning cubes
7. Prepare curry powder or any spice of choice
8. Take Chopped onions
9. Get Grated scotch bonnet(attaruhu)as needed
10. Get Cooked/fried fish, shredded into
11. Get Water
12. Make ready Oil for frying

Steps to make Savory Buns:

1. Combine flour with dry ingredients:baking powder, salt, seasoning cube and curry powder
2. Add butter and rub with the flour
3. Add egg
4. Add enough water. Form a very thin batter resembling Pancake/puff puff batter. If your batter is thick, your buns will come out thick and hard. Be careful here please. Add more water to achieve the consistency as shown.
5. Add the onions, scotch bonnet and fish(you have already broke the fish into chunks) Mix all. Batter is ready for frying.
6. Heat enough oil and scoop batter with hand. Fry both sides on medium heat. You'll feel the batter been watery when scooping. Don't mind that, it would thicken after getting fried. Transfer buns to a strainer or colander after frying to remove excess oil
7. Cover buns with a damp towel in a container or put them in a warmer. Allow it covered for atleast 20 minutes before serving. This is the tip behind a crunchy soft buns
8. Serve with ketchup and a desired drink as a breakfast. Yummy yummy yum yum. So simple and different.
9. Uhmm😋spicy and crunchy. I am looking forward to see your comments and trials. Thank you for your time😍.

So that is going to wrap it up with this exceptional food savory buns recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!