Hey everyone, hope you are having an incredible day today. Today, we’re going to make a special dish, half-fried tofu (mendoan tahu). It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Half-fried Tofu (MENDOAN TAHU) is one of the most well liked of current trending meals on earth. It’s appreciated by millions every day. It is simple, it’s quick, it tastes delicious. They are fine and they look fantastic. Half-fried Tofu (MENDOAN TAHU) is something which I’ve loved my whole life.

To get started with this recipe, we must prepare a few ingredients. You can cook half-fried tofu (mendoan tahu) using 22 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Half-fried Tofu (MENDOAN TAHU):

1. Make ready tofu (typically 1 pack , contains 4-5 pieces), cut to taste
2. Take flour
3. Make ready rice flour
4. Prepare sago flour
5. Prepare scallions, thinly sliced
6. Take red chili peppers, thinly sliced
7. Get green chili peppers, thinly sliced
8. Make ready cabbage, thinly sliced
9. Take bouillon powder (flavor beef/chicken, according to taste)
10. Prepare water
11. Take Salt
12. Get Oil for frying
13. Make ready GROUND SPICES
14. Get garlic
15. Get turmeric, toasted
16. Get candlenut
17. Prepare coriander
18. Take SAUCE
19. Get chili sauce
20. Get sweet soy sauce
21. Make ready cayenne peppers (to taste), thinly sliced
22. Make ready chili powder

Instructions to make Half-fried Tofu (MENDOAN TAHU):

1. Mix all sauce ingredients and set aside.
2. Mix flour, rice flour and sago flour. Add the red peppers, green peppers, scallions and cabbage.
3. Add the ground spices, bouillon powder and salt. Add water little by little into the batter, until the batter is thick or slightly diluted.
4. Dip the tofu in batter, and fry briefly with the high heat of the fire. Remove and drain.
5. Serve mendoan tofu with sauce, ready to accompany a relaxing time.

So that’s going to wrap it up for this special food half-fried tofu (mendoan tahu) recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!