Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, we’re going to make a special dish, cheese garlic butter pav. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Cheese Garlic Butter Pav is one of the most favored of current trending meals in the world. It is easy, it’s fast, it tastes delicious. It is appreciated by millions daily. They are fine and they look fantastic. Cheese Garlic Butter Pav is something which I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook cheese garlic butter pav using 7 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Cheese Garlic Butter Pav:

1. Get pav slice (i taken long size pav)
2. Prepare onion cut in slices
3. Get salted Butter
4. Take garlic crushed
5. Take oregano
6. Prepare grated cheese
7. Get tomato ketchup

Steps to make Cheese Garlic Butter Pav:

1. First make Garlic butter. Take add crushed garlic and some oregano and mix it.
2. Now take bread or pav spread some garlic butter after that spread ketchup and keep aside.
3. Now add onion (u can add any vegeis) and spread some cheese.
4. Now take a pan add some butter or ghee Keep cheese bread and close pan with lid for 3-4 or till cheese will melt.
5. Serve hot Garlic butter cheese pav or bread with ketchup.

So that is going to wrap this up for this exceptional food cheese garlic butter pav recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!