Hello everybody, it is Jim, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, cheese garlic butter pav. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Cheese Garlic Butter Pav is one of the most favored of current trending foods in the world. It is appreciated by millions daily. It is easy, it is fast, it tastes delicious. They are nice and they look fantastic. Cheese Garlic Butter Pav is something which I’ve loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook cheese garlic butter pav using 7 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Cheese Garlic Butter Pav:

1. Take 6-7 pav slice (i taken long size pav)
2. Make ready 1 onion cut in slices
3. Prepare 3-4 tbsp salted Butter
4. Take 5-6 garlic crushed
5. Get 1/2 tsp oregano
6. Take 1 cup grated cheese
7. Prepare 1 cup tomato ketchup

Instructions to make Cheese Garlic Butter Pav:

1. First make Garlic butter. Take add crushed garlic and some oregano and mix it.
2. Now take bread or pav spread some garlic butter after that spread ketchup and keep aside.
3. Now add onion (u can add any vegeis) and spread some cheese.
4. Now take a pan add some butter or ghee Keep cheese bread and close pan with lid for 3-4 or till cheese will melt.
5. Serve hot Garlic butter cheese pav or bread with ketchup.

So that is going to wrap it up with this exceptional food cheese garlic butter pav recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!