Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, rolled flank steak kebabs. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Rolled Flank Steak Kebabs is one of the most popular of current trending meals on earth. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. They are fine and they look wonderful. Rolled Flank Steak Kebabs is something that I have loved my whole life.

To get started with this recipe, we must first prepare a few components. You can have rolled flank steak kebabs using 5 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Rolled Flank Steak Kebabs:

1. Make ready 1.5 Pounds Flank Steak
2. Make ready 2 Tablespoons Cardamom
3. Make ready 2 Tablespoons Turmeric
4. Get 1 Tablespoon Black Pepper
5. Make ready To Taste Thick Sea Salt

Instructions to make Rolled Flank Steak Kebabs:

1. Wash the Flank Steak with plenty of water. Add the seasoning and rub the whole steak. Add Thick Salt to Taste.
2. Roll the Flank Steak tightly and insert the skewers. Cut in one inch thick kebabs.
3. Grill the kebabs at high heat for 6 min on each side. Add some more Salt while grilling.
4. Serve and enjoy!

So that’s going to wrap this up for this exceptional food rolled flank steak kebabs recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!