Hello everybody, it is Brad, welcome to our recipe site. Today, I will show you a way to prepare a special dish, tofu lasagna with minced meat and aubergines. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Tofu Lasagna with Minced Meat and Aubergines is one of the most popular of recent trending foods on earth. It is appreciated by millions daily. It’s simple, it is quick, it tastes delicious. Tofu Lasagna with Minced Meat and Aubergines is something that I’ve loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few components. You can cook tofu lasagna with minced meat and aubergines using 7 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Tofu Lasagna with Minced Meat and Aubergines:

1. Take Tofu
2. Prepare Minced meat (pork or a blend with beef)
3. Get Aubergine (I used frozen)
4. Get Melting type cheese (pizza cheese)
5. Make ready Seasoning ingredients:
6. Get Ketchup
7. Make ready Japanese Worcestershire sauce

Instructions to make Tofu Lasagna with Minced Meat and Aubergines:

1. Wrap the tofu in paper towels to drain.
2. Fry the minced meat quickly and add the aubergine when the meat is cooked through. You don't need to separate the lumps of meat.
3. I used frozen aubergine. If you use fresh aubergine, soak in water first to remove the bitterness and cut into bite sizes.
4. Add the ketchup and Japanese Worcestershire sauce and continue to fry.
5. Slice the tofu horizontally in half and place on a gratin dish. If you line the gratin dish with parchment paper beforehand, it will be easy to serve later.
6. Place the sauce from Step 4 onto Step 5. Top with melting type cheese or use pizza cheese.
7. The meat is cooked through already so once the cheese is golden brown, it is done.

So that is going to wrap it up with this special food tofu lasagna with minced meat and aubergines recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!