Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a special dish, sirloin steak. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Sirloin Steak is one of the most well liked of recent trending meals in the world. It is enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. Sirloin Steak is something which I have loved my whole life. They’re nice and they look fantastic.

To get started with this particular recipe, we must prepare a few ingredients. You can cook sirloin steak using 3 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Sirloin Steak:

1. Prepare 2.5 lbs beef top sirloin steak
2. Take As needed, seasoned meat tenderizer and pepper
3. Take As needed, a little olive oil and a dap of butter

Instructions to make Sirloin Steak:

1. Before I cook my steak, I beat the crap out of it with a meat tenderizing tool. I highly recommend getting one of these if you don’t have one.
2. When it’s time to cook your steak, heat a large cast iron skillet on med/high heat. Add the oil and butter and allow to melt. Lay the steak in the skillet and set the bacon press or another skillet on top of the steak.
3. Cook for a good 5 to 6 minutes without moving it. Flip the steak and repeat with the press or the weight.
4. After another 5 or 6 minutes take the skillet off the heat. Take off the weight and transfer to a platter. Allow to sit for several minutes to rest. We like ours medium rare. If you’ve never tried it, have some raw horseradish with that steak. It’s a match made in heaven.

So that is going to wrap it up for this exceptional food sirloin steak recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!