Steps to Make Award-winning Pea Shoot and Shio-konbu Namul (Korean-style Salad)

Pea Shoot and Shio-konbu Namul (Korean-style Salad)
Pea Shoot and Shio-konbu Namul (Korean-style Salad)

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, pea shoot and shio-konbu namul (korean-style salad). One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Pea Shoot and Shio-konbu Namul (Korean-style Salad) is one of the most favored of recent trending meals on earth. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look wonderful. Pea Shoot and Shio-konbu Namul (Korean-style Salad) is something which I’ve loved my entire life.

To begin with this particular recipe, we have to prepare a few components. You can cook pea shoot and shio-konbu namul (korean-style salad) using 4 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Pea Shoot and Shio-konbu Namul (Korean-style Salad):
  1. Prepare 1 bag Pea shoots
  2. Prepare 2 tbsp Shio-kombu
  3. Take 1/2 tbsp Sesame oil
  4. Get 1 White sesame seeds
Steps to make Pea Shoot and Shio-konbu Namul (Korean-style Salad):
  1. Cut the pea shoots in half, soak in hot water for 30 seconds, then drain.
  2. Squeeze out the water by hand, then add the shio-konbu, sesame oil and sesame seeds to finish.

So that is going to wrap it up with this special food pea shoot and shio-konbu namul (korean-style salad) recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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