Recipe of Ultimate Stir Fry Noodle With Pork And Spicy Shrimp / Hokkien Mee

Stir Fry Noodle With Pork And Spicy Shrimp / Hokkien Mee
Stir Fry Noodle With Pork And Spicy Shrimp / Hokkien Mee

Hello everybody, it’s John, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, stir fry noodle with pork and spicy shrimp / hokkien mee. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Stir Fry Noodle With Pork And Spicy Shrimp / Hokkien Mee is one of the most popular of recent trending foods on earth. It is easy, it is quick, it tastes yummy. It’s appreciated by millions daily. Stir Fry Noodle With Pork And Spicy Shrimp / Hokkien Mee is something which I have loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can cook stir fry noodle with pork and spicy shrimp / hokkien mee using 14 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Stir Fry Noodle With Pork And Spicy Shrimp / Hokkien Mee:
  1. Make ready 1 tbsp each of dice garlic and shallot
  2. Make ready 1 cup slice up cooked roasted pork
  3. Make ready 1 cup slice up chinese bbq pork / char siew
  4. Get 3 cup choy sum vegetable / any green vegetable
  5. Prepare 500 ml any stock
  6. Take 350 grams fresh yellow noodles
  7. Make ready oyster sauce mixture
  8. Get 3 tbsp oyster sauce
  9. Make ready 1 1/2 tbsp dark soy sauce
  10. Prepare 2 tbsp light soy sauce
  11. Make ready 1/2 tbsp Of sugar
  12. Take deep fried pork lard
  13. Make ready 1/2 cup small cube pork lard
  14. Prepare 1 tbsp oil
Instructions to make Stir Fry Noodle With Pork And Spicy Shrimp / Hokkien Mee:
  1. In pan with oil deep fry pork lad till its shrink and lightly brown then drain and set aside - - https://cookpad.com/us/recipes/364253-deep-fried-pork-lard
  2. With oil saute dice garlic and shallot with cooked roasted pork and chinese bbq pork / char siew till its,fragrance and make sure garlic are not burn
  3. Add the green vegetables with stock and bring it to a simmer then add in fresh yellow noodle togeter with the (oyster sauce mixture) and stir fry to mix well and let it comes to a simmer and gravy starts to thicken up
  4. Add in the crispy deep fried lard
  5. Serve as it is or optional add on (DRUNKEN SPICY GARLIC SHRIMP) - - https://cookpad.com/us/recipes/341835-drunken-spicy-garlic-shrimp
  6. BELOW ARE ANOTHER VERSION OF NOODLE / HOKKIEN MEE,I AM GLAD TO SHARE WITH YOU - - https://cookpad.com/us/recipes/335372-seafood-noodle-soup-white-hokkien-mee - https://cookpad.com/us/recipes/333928-stir-fry-noodle-in-dark-sauce-hokkien-mee

So that is going to wrap this up with this exceptional food stir fry noodle with pork and spicy shrimp / hokkien mee recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

close