Hello everybody, it’s Brad, welcome to my recipe site. Today, I will show you a way to prepare a special dish, baked garlic mussels with cheese. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Baked Garlic Mussels with Cheese is one of the most favored of recent trending foods in the world. It’s appreciated by millions daily. It is easy, it is fast, it tastes delicious. Baked Garlic Mussels with Cheese is something which I have loved my whole life. They are fine and they look fantastic.

To begin with this recipe, we must prepare a few ingredients. You can cook baked garlic mussels with cheese using 4 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Baked Garlic Mussels with Cheese:

1. Prepare mussels cleaned and boiled until shells open
2. Prepare butter softened
3. Get garlic minced
4. Get quick melt cheese

Instructions to make Baked Garlic Mussels with Cheese:

1. Preheat oven to 375 degrees Fahrenheit.
2. Combine butter and garlic then mix well.
3. Remove the extra shell from the mussel. Place some butter and garlic mixture on the mussels using a teaspoon or brush.
4. Top the mussels with grated quickmelt cheese.
5. Arrange the mussels in a baking tray lined with Aluminum foil.
6. Bake for 15 to 18 minutes.
7. Remove from oven and transfer to serving plate.
8. Serve as an appetizer dish, and enjoy!

So that is going to wrap it up for this special food baked garlic mussels with cheese recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!