Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, creamy burrito casserole. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Creamy Burrito Casserole is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. Creamy Burrito Casserole is something that I have loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we must first prepare a few ingredients. You can have creamy burrito casserole using 8 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Creamy Burrito Casserole:
- Take 1 lb lean ground beef
- Make ready 1 packages Taco Seasoning
- Get 1 can refried beans
- Prepare 1 can cream of mushroom soup
- Prepare 4 oz sour cream
- Prepare 5 each flour tortillas
- Make ready 1 lb cheddar cheese
- Prepare 1 medium onion
Steps to make Creamy Burrito Casserole:
- Brown ground beef and minced onions in a large saucepan. Add seasoning and cook through.
- Stir in re-fried beans
- Blend sour cream with can of mushroom soup
- Layer the casserole. Start with half the sour cream/soup mix
- Add a layer of ground beef/beans
- Add a layer of grated cheese
- Place a layer of torn up tortillas on top of the cheese
- Repeat steps until all the ingredients are used up. Finish with a layer of cheese and top it with some fresh salsa
- Place in a 350°F oven for 30 minutes, or until cheese melts and bubbles
- Serve with shredded cheese, salsa, sour cream and avocado chunks.
So that’s going to wrap it up with this exceptional food creamy burrito casserole recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
