Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, squash casserole. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
squash casserole is one of the most well liked of current trending foods on earth. It is appreciated by millions daily. It’s simple, it is quick, it tastes delicious. squash casserole is something which I’ve loved my entire life. They are fine and they look wonderful.
To begin with this particular recipe, we must prepare a few components. You can have squash casserole using 8 ingredients and 12 steps. Here is how you cook it.
The ingredients needed to make squash casserole:
- Get yellow squash
- Make ready med.white onion
- Get green bellpepper
- Prepare of butter
- Get thinly shredded mild cheddar
- Prepare lite mayonnaise
- Get eggs
- Make ready salt and pepper to taste
Steps to make squash casserole:
- preheat oven to 350°F
- peel and cut squash
- Boil squash until tender.
- While the squash is boiling, cut the white onion and green pepper.( Cube the green pepper and onion)
- In a large skillet add the onions and green peppers with the stick of butter over med heat. saute until tender
- While the onion and green pepper are cooking, get a large bowl add the eggs, lite mayo,and mild cheddar.
- when the veggies are done pour it into the large boil with other ingrediants.
- Drain the squash WELL! Add it to the mixure and mash the squash and mix well!
- Add salt and pepper then taste it.
- pour the mixture into a large glass pan.
- Cook for 45 min or until gets a nice brown color
- wait a little bit before scopping it out so the casserole soaks up most of the moisture
So that is going to wrap it up for this exceptional food squash casserole recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


