Recipe of Homemade Hot Beef & Cheese Sub

Hot Beef & Cheese Sub
Hot Beef & Cheese Sub

Hey everyone, it’s Jim, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, hot beef & cheese sub. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Hot Beef & Cheese Sub is one of the most popular of recent trending meals on earth. It is simple, it is quick, it tastes yummy. It is enjoyed by millions every day. They are nice and they look wonderful. Hot Beef & Cheese Sub is something that I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can cook hot beef & cheese sub using 13 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Hot Beef & Cheese Sub:
  1. Prepare 4 hoagie buns
  2. Get 2 lbs ground beef
  3. Take Lawry's seasoning salt
  4. Prepare course black pepper
  5. Take 8 slices Provalone cheese
  6. Take spreadable margarine
  7. Make ready small jar banana peppers
  8. Take 1 lg. tomato (sliced)
  9. Get mayo
  10. Take any lettuce of choice
  11. Make ready onion
  12. Prepare 2 garlic cloves (chopped)
  13. Get olive oil
Instructions to make Hot Beef & Cheese Sub:
  1. Add the olive oil to a hot skillet chopped onions, garlic, and, ground beef cook till meat is browned then, lay cheese on top.
  2. Then heat oven to 500 degrees then, butter the insides add to oven bake till golden brown.
  3. Then assemble add, as much or little toppings as you want and, enjoy

So that’s going to wrap it up for this special food hot beef & cheese sub recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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