Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, my chorizo, peppers,cheese and philly garlic cheese on top.😀. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

My Chorizo, peppers,cheese and philly Garlic cheese on top.😀 is one of the most well liked of recent trending foods on earth. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. My Chorizo, peppers,cheese and philly Garlic cheese on top.😀 is something that I have loved my entire life. They are fine and they look wonderful.

To get started with this particular recipe, we have to prepare a few ingredients. You can have my chorizo, peppers,cheese and philly garlic cheese on top.😀 using 11 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make My Chorizo, peppers,cheese and philly Garlic cheese on top.😀:

1. Take Olive oil
2. Prepare chopped Chorizo
3. Take sweet peppers 2 colours
4. Prepare onion chopped
5. Make ready grated cheese
6. Get philly cheese spread and add garlic clove mashed in
7. Take pasta
8. Take cooked Pasta
9. Prepare Veg Stock cube
10. Make ready Corgette sliced
11. Prepare Black pepper

Instructions to make My Chorizo, peppers,cheese and philly Garlic cheese on top.😀:

1. Cook the Pasta with all the pasta ingredients
2. Add the onion and mix in.set aside.
3. Add the oil to a frying pan and add the chorizo
4. After 5 minutes add the sweet peppers black pepper.
5. Add the chorizo to the pan and cook for around 5 minutes
6. Add the cheese and stir and serve on top of the pasta and add a dollop of philly and garlic cheese,

So that’s going to wrap it up for this special food my chorizo, peppers,cheese and philly garlic cheese on top.😀 recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!