How to Make Ultimate Dry veg Manchurian

Dry veg Manchurian
Dry veg Manchurian

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, dry veg manchurian. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Dry veg Manchurian is one of the most favored of current trending foods on earth. It is simple, it is fast, it tastes yummy. It is enjoyed by millions every day. They are nice and they look fantastic. Dry veg Manchurian is something that I have loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have dry veg manchurian using 14 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Dry veg Manchurian:
  1. Get 1/2 cup grated cauliflower
  2. Make ready 1/2 cup grated cabbage
  3. Take 1/2 cup grated carrot
  4. Prepare 1 tsp grated capsicum
  5. Make ready 1 small capsicum chopped
  6. Take 1 spring onion chopped
  7. Take 1 tbsp ginger garlic chilli paste
  8. Get 1 tbsp chopped onion
  9. Get 2tbsp cornflour
  10. Prepare to taste salt
  11. Make ready as needed tomato ketchup,tomato sauce and chilli sauce
  12. Prepare as needed vinegar
  13. Prepare as needed oil
  14. Prepare 1 tbsp All flour purpose flour / maida vinegar oil to fry
Instructions to make Dry veg Manchurian:
  1. Take a one bowl mix a all vegetables add ginger garlic green chilli paste add to cornflour and maida taste to salt
  2. Add soya sauce red chilli sauce 8to8 sauce each 1/2tbs
  3. Mix all the ingredients take a small portion and make round vaggi ball all mixture
  4. Heat oil into kadai and deep balls fry till crispy and golden brown
  5. Preparation for veg Manchurian sauce heat a 1tbs oil add chopped green garlic then chopped capsicum and onion stir and saute
  6. Add soya sauce chilli sauce vinegar tomato ketchup each 1tbs salt a test stir and saute add cornflour slurey stir and saute
  7. Add fryied veg balls and stir well spriking onion and stir well and dry gravy Manchurian are ready to serve

So that is going to wrap it up for this exceptional food dry veg manchurian recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

close