Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, tomato pasta sauce. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Tomato Pasta Sauce is one of the most popular of current trending foods on earth. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. Tomato Pasta Sauce is something which I’ve loved my entire life. They’re fine and they look fantastic.

To begin with this recipe, we must prepare a few ingredients. You can cook tomato pasta sauce using 10 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Tomato Pasta Sauce:

1. Prepare 1 big ass pot
2. Get 6 cans whole peeled plum tomatoes (28 oz cans)
3. Take 2 sweet onions (peeled and chopped)
4. Get 1 bulb garlic (peeled and minced)
5. Make ready 2 sticks butter (8 tablespoons each)
6. Prepare 3 tablespoons Italian seasoning
7. Get 1 tablespoon salt
8. Prepare 1 tablespoon pepper
9. Make ready 1 tablespoon sugar (to cut the acidity)
10. Prepare Asiago & Parmesan cheese (garnish)

Steps to make Tomato Pasta Sauce:

1. Prep the garlic and onions (aka: peel and chop both)
2. Put pot on burner. Turn burner on medium heat.
3. Add 1 stick of butter to heat until melted.
4. Add garlic and onion to butter liquid.
5. Allow garlic and onion to infuse in butter. Stirring consistently for about five minutes. DO NOT BURN!
6. Add all of the canned tomatoes (as you add them, break them down so that they're no longer "whole.")
7. Add remaining stick of butter.
8. Add Italian seasoning, salt, pepper, and sugar.
9. Reduce for roughly eight hours (keep the heat on medium low stirring consistently).
10. DO NOT ALLOW MIXTURE TO BURN! You burn this and I guarantee you it will blemish the flavor!

So that is going to wrap it up with this exceptional food tomato pasta sauce recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!